The British Library’s Food Season returns with a full roster of events this year.
On Saturday 13 June, join Michèle Roberts (author of French Cooking for One and French Cooking for Two: Season of Friendship), Francesca Wade, Eli Davies and Rebecca May Johnson at the Piazza Pavilion in conversation on women’s culinary lives as they examine the kitchen as a space of creativity, resistance and intellectual life.
More information and tickets are available from the British Library event page.
